by | Dec 28, 2013 | Consistency, Motivation, Nutrition, Team EM2WL
As this year draws to a close, its a great time to reflect upon the goals that you had set for the previous year. Take a few minutes to reflect and answer some questions. If you don’t already, now would be a great time for a fitness challenge. Begin a fitness journal where you can keep a written record of your goals, plan your meals, and log your workouts. This can either be done with an actual notebook, or if you find it more convenient, you can take advantage of a number of smart phone apps for this purpose.
Here are some questions to get you started:
- What did I do well this year?
- What could I improve upon?
- Are there obstacles to reaching my goals that I need to address?
- What could I do to work around these obstacles?
- What habits do I need to develop if I wish to accomplish my goals?
As you reflect upon your past year, there may be some areas where you realize that you came up short. Don’t beat yourself up! None of us are perfectly consistent all the time! Leave the past in the past and commit to always moving forward. As you approach your new year, it may be time to set some new goals.
Here at EM2WL, we are committed to helping you make 2014 your very best year yet! Be warned: the media will capitalize upon this time and try to entice you into the latest diet and fitness craze. We know diets are not the answer! Committing to making small, sustainable changes and remaining consistent is the best way to see the lasting results you desire.
Over the year, our team will be putting together a number of monthly challenges to help you stay on track. Because EM2WL is all about the big picture, these challenges will address a number of areas: strength training, cardio, motivation, goal-setting, self-love/body acceptance, and nutrition. They are broken into small, daily tasks that you will find easy to fit into your day. These small challenges will make a big difference in your journey, and help you to make this a lifestyle! We are excited to kick off our January fitness challenge in just a few days and can’t wait for you to join us!
Will YOU take the challenge?
Be sure to check in on our Facebook, Twitter, and Instagram as we work through these challenges together!
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Image courtesy of: khuruzero of freedigitalphotos.net
by | Dec 5, 2013 | Consistency, Increasing calories, Metabolism Reset, Motivation, Nutrition, Q & A
Many of our readers come to us seeking answers. They are beyond frustrated with dieting. They are have done everything “right” according to most of the information geared towards women. No one would ever question their determination. They have cut out most of their favorite foods and are barely eating enough calories to keep a sedentary 8 year old alive. They are working out daily, often as much as two hours a day or more. They pass on cake at their children’s birthday party and eat chicken breast and salad at the family barbeque while everyone else feasts on hamburgers and chips. They can’t remember the last time they enjoyed a nice restaurant meal and ordered what they actually wanted without guilt. They saw weight loss for awhile, but now everything seems to have stopped. No matter how much more they workout, or how much less they eat, they can’t seem to get the scale to move.
- Under these circumstances, a member of our team will often recommend a metabolism reset. If you’re curious as to just what this entails, check out this video where Kiki explains the basics.
The purpose of a metabolism reset is to give your body a break from the stress of dieting, to get used to eating an appropriate amount of food, and to provide some time to begin healing some disordered thoughts and attitudes about food that have likely surfaced as a result of restriction.
It isn’t hard to sell people on the reasons why they need to do a reset. But many of our readers want to know how long they should expect this process to last before they can get back to the whole fat loss party.
Under general circumstances, we will recommend a time frame of 8-12 weeks of consistently eating TDEE. After this time, most people can return to eating a small deficit (TDEE-15%) and they will see slow and steady fat loss.
However, every person responds differently. The length of time required for a successful reset will depend greatly on the severity of restrictive dieting and how long the individual dieted. It is critical during this time that you trust the process and are willing to stick it out as long as it takes. Do not approach a metabolism reset as just another diet to try because you’ve tried everything else.
To someone who has spent a long time restricting food, a metabolism reset can sound really appealing. Eat lots of food, and fix my metabolism? Score!!! If you are thinking about doing a metabolism reset, it’s important that you approach it with both eyes wide open. Most people will gain some weight during this time. Many people will feel stuffed as they adjust to an increased quantity of food. Your friends and family may wonder why on earth you would do this. The thought of eating more food while not increasing your exercise will probably make you feel uncomfortable. Even a little anxious. You may feel out of control as the feelings of hunger return which have likely been suppressed due to dieting.
If you stick it out, you will be setting yourself up for a lifetime of future success. It is not easy! Our forums are filled with people who have walked this road ahead of you and are seeing fantastic results! Check out the many success stories those who have walked this road ahead of you and are reaping the rewards.
Consistency is the name of the game. Too often, we see people who approach a reset with excitement and determination. There is often a kind of “honeymoon period”- energy returns, new foods are being enjoyed, workouts are approached with a new-found intensity, sleep quality improves, and there is an overall feeling of wellness.
However, there tends to be a pretty significant water weight gain for many people here. When they start to notice that their pants are fitting tighter, or they see a few pounds weight gain, they may feel discouraged enough to go back to a few days of low-calorie eating. It is very important not to flip-flop back and forth between these two extremes. You need to give your body time to adjust to the new calorie level. Remember that the body is very good at making adaptations! Just as it was quick to adapt to the low calories, it will be relatively quick to adapt to higher calories! Remaining consistent and fighting through the hard days is all part of this process.
So how do you know when your reset is complete? Generally, if you are in a rush to get it over with so you can go back to dieting, that is probably a good sign you’re not quite there yet. Overcoming these mental challenges is such a key part of this. Being able to enjoy “normal” food without guilt is a good sign that you’re getting there!
If you had any symptoms of metabolic damage (hair loss, low body temperature, loss of menstruation, dizziness and/or fatigue), you should begin to see a turnaround. These are all signs that something is wrong, and rushing back to trying to lose fat before your body is ready is only going to sabotage your long-term success.
In the meantime, trust the process and take advantage of this time to focus on some goals, prioritizing your fitness and strength goals over fat loss. You might be surprised with how much you enjoy this time!
The measuring tape is one of our favorite tools for measuring progress.
Even though we generally discourage focusing on the scale, it is good to check in every once in awhile if you don’t allow it to stress you out. Seeing the weight gain level off and then stop completely is a good sign that the body has adjusted to a normal caloric intake. Of course, please make sure you are taking progress pictures and measurements along the way as well! They tend to be a much more significant marker of progress. As muscle is gained, you may notice that you are shrinking even if the scale does not agree! This is a great way to track trends in weight that we often recommend if you choose to weigh daily.
The bottom line: set a general time table, but be prepared to be flexible and trust the process. Every one will respond to a metabolism reset a little differently. Sticking it out and taking it slow will help you to meet your future fat loss goals!
Disclaimer: If you are dealing with clinical symptoms of disordered eating, please do yourself a favor and talk to a doctor or mental health professional. We are not doctors and you should not understand this to be medical advice.
Becca is a busy wife and homeschooling mother to five children ages 5 to 13. About three years ago, she embarked on a journey to health and fitness that resulted in the loss of approximately 100 pounds. Today, she is a competitive powerlifter and strongwoman who loves ice cream and deadlifts. As an ISSA certified personal trainer, she is passionate about helping women to get started on a lifestyle of strength and fitness.
by EM2WL | Aug 22, 2012 | Nutrition, Q & A
Q: Protein shakes and bars don’t seem to agree with me…or, at least not those around me, if you get my drift. I’m trying to up my protein and I was wondering what type of protein shakes and others sources you use? Do I just need to deal with the uncomfortable feeling? or will I “outgrow” it? Any advice for sensitive tummies?
A: I have a sensitive tummy when it comes to protein supplements, so I literally feel your pain.
For starters, try including more “whole” food proteins, like meats & fish (fresh, frozen, dried, canned, veggie), dairy (milk, yogurt, cheese) nuts and nut butters, seeds (sunflower, flax, chia), beans (edamame, black, pinto, red, etc), eggs, soy, tofu or even grains like quinoa. These (and any whole food proteins not mentioned) should make up the bulk of your protein intake, whenever possible.
I don’t do too much “fake” protein, lol, for exact reasons that you’ve mentioned…it just doesn’t agree with me. I’ve learned that my body (as well as many women with more sensitive tummies) can only take so much protein at a time when it is detached from the “source.” For instance, I have no problem digesting 30g of protein from a large chicken breast, but 30g of un-pronounceable protein in a bar? Forget it! LOL. Same with yogurt, if you’ve ever noticed the clear liquid that sits atop natural yogurt, that is whey. I can stomach that whey just fine, but separating it from the source, and quadrupling it? Not gonna work, lol. It’s just too much at one time. If you’ve ever sought out “womens” protein powder, you may have noticed that they’re typically lower in protein, and that is why. Many women can’t tolerate the huge 40g+ scoops that the guys buy (although I do envy my girlfriends with iron stomachs – they can take that 40g to the head, no questions asked). If I know that I will fall short on my protein goal, and Hubby’s protein powder is my only option, then I add only a half scoop of the powder to my shake. I know from experience that any more than that, and I will feel sick all day, and it’s just not worth it.
Whenever I purchase a convenience protein item, especially one containing whey, the key is getting the ones lower in protein than the others. So for bars I stay around 10-12g, and shakes 18g or less is what I’ve found works best for increasing protein without “offending” those around you, lol. So if you want to use protein supplements, you may wanna try lowering how much you take at a time, and see if that helps.
So, how does that help you if you are trying to increase your protein intake? I’ve found that combining it with a “real” food source helps my to body digest it better. Kinda like stirring that whey back into my yogurt or cottage cheese; essentially adding the whey back into the source. I’ve also noticed that adding fat to protein powder helps it to go down a bit more easily (which is where the stomach issues stem from, it digests SO fast- fat slows down absorption). So I’ve learned to take advantage of these concepts. Whenever I have a protein shake (using the 18g or less powder), I include milk, soy milk, yogurt, or something else that has some protein (and preferably, fat). That way I still get a pretty high dose of protein, but not all from “fake” stuff, plus the addition of fat to help my body tolerate it all. Peanut/Almond Butter make regular appearances in my protein shakes due to their protein/fat combo (PB2, known for cutting the cals by removing the fat, will not sub for this purpose).
I love fruit smoothies, and although I’ve noticed that the fiber from fruit does help, simply adding a banana (or other fast digesting fruit), will not produce the same effect. If you want to include fruit, that’s fine, but don’t forget the fat. There are several healthy, yummy types of fat, like flavored fishor coconut oil, or chia/flaxseeds to add taste, texture, and nutrition to your smoothies.
If lack of time/location prohibits you from being able to add items to your shakes, then seek out powders or bars, that include the above recommendations, and avoid those that don’t. Sometimes, the problem may lie in a quick fix, such as: switching to a lactose/dairy free brand, or one that includes digestive enzymes, or simply lowering your dosage.
I hope that some of those suggestions will help you. But remember, always try to get the majority of your protein from real food. Let the supplements do just that – “supplement” what you’re already eating.
Anyone else found ways to deal with this issue?
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